Pastelería Durazno y Chajá
bakery · C/ Asunción 59, Los Remedios
Full evidence trail (1 facts, with sources and dates)
| Status | Fact | Source | Observed |
|---|---|---|---|
| pending | is dedicated gf: true — A 4.9 rating over 650 reviews and reviews that read like love letters: a celiac of 20 years finally tasting a San Marcos cake, someone flying from the USA for the desserts. Uruguayan-Spanish patisserie run by Marcelo, himself celiac — lemon meringue, cinnamon buns, polvorones, elephant ears, alfajores. Dairy free options too. ⚠️ OPEN FRIDAYS ONLY, 9:00-19:30 — plan the trip around it. In Los Remedios, across the river from the centre | celiandgo verification (places search + coeliac reviews) | 2026-08 |
Traveler experiences
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